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Thai Buffet
Whether you’re hosting an intimate wedding reception, a corporate event, or a lavish celebration, our Thai Buffet experience is sure to leave a lasting impression on you and your guests. Contact us today to discuss your event requirements, customise your menu, and book your unforgettable Thai culinary journey.
Elevate your event with the exotic flavors and vibrant colors of Thailand. Let us create an unforgettable dining experience that will leave a lasting impression on you and your guests.
Why Choose Our Thai Buffet?
Authentic Thai Flavors:
Indulge in the vibrant and diverse tastes of Thailand, featuring traditional dishes bursting with fresh herbs, aromatic spices, and the perfect balance of sweet, sour, salty, and spicy flavors.
Customizable Menu:
Tailor your buffet to suit your preferences and dietary needs. From spicy curries and stir-fried delights to refreshing salads and savory starters, our menu offers a wide selection of dishes to delight every palate.
Fresh and High-Quality Ingredients:
We source only the finest ingredients, including locally sourced produce and authentic Thai spices, to ensure every dish is bursting with freshness and flavor.
Professional Service:
Our dedicated team is committed to providing impeccable service, from menu planning to execution, ensuring that every aspect of your event runs smoothly and seamlessly.
Elegant Presentation:
Impress your guests with our beautifully presented buffet spread, carefully curated to create a visually stunning and appetizing display that complements the ambiance of your wedding or event.
Our Thai Buffet Menu Highlights:
- Starters: Begin your culinary journey with an assortment of appetisers such as crispy spring rolls, fragrant Thai fish cakes, and zesty papaya salad.
- Main Courses: Delight in an array of mouthwatering main courses, including classic Thai curries like Green Curry and Massaman Curry, stir-fried noodles, aromatic jasmine rice.
- Vegetarian Options: We offer a variety of vegetarian and vegan-friendly dishes, ensuring that all guests can enjoy the richness of Thai cuisine.
- Desserts: Indulge your sweet tooth with our selection of traditional Thai desserts, such as mango sticky rice, coconut pudding, and refreshing fruit platters.
Prices starting at
£14 per person
Prices
We offer a number of different services depending what you require for your Thai buffet.
Fully catered
15-24 people
£27.50 per person
25-49 people
£26 per person
50-74 people
£24 per person
75+ people
£22 per person
What’s included:
- 1 of each starter item per person
- 1 main size portion per person
- Delivery up to 25 mile radius- We can deliver up to 75 miles away for extra fee
- Tables with table cloths for buffet
- Buffet serviceware
- Disposable bamboo plates and cutlery
- Set up and tidy away buffet equipment
Optional extras:
- Upgrade disposable plates to crockery- £1.50 pp
- Dessert- £4 pp
- Gazebo with sides to set buffet up in- £50
- 50 mini vegetable spring rolls- £35
Our requirements:
- Kitchen with hob and oven- If this is not possible we can bring a gazebo and cook outside (there is an extra charge if this is required). If event is near, we may be able to deliver hot, negating the requirement for cooking facilities.
- Free use of Electricty / Gas
Delivery only
15-24 people
£17 per person
25-49 people
£15 per person
50-74 people
£13 per person
75+ people
£12 per person
What’s included:
- 1 of each starter item per person
- 1 main size portion per person
- Delivery up to 25 mile radius- We can deliver up to 75 miles away for extra fee
- Disposable bamboo plates and cutlery
Optional extras:
- Dessert- £4 pp
- Gazebo with sides to set buffet up in- £50
- 50 mini vegetable spring rolls- £35
Our requirements:
- Kitchen with hob and oven- If this is not possible we can bring a gazebo and cook outside (there is an extra charge if this is required). If event is near, we may be able to deliver hot, negating the requirement for cooking facilities.
- Free use of Electricty / Gas
How many dishes are included?
15-24 people
Pick up to 4 items from Starters and soup section and up to 4 items from Mains
25-49 people
Pick up to 5 items from Starters and soup section and up to 5 items from Mains
50-74 people
Pick up to 6 items from Starters and soup section and up to 6 items from Mains
75+ people
Pick up to 7 items from Starters and soup section and up to 7 items from Mains
All come with jasmine rice, sticky rice, a selection of dips and thai crackers
Menu Options
Please see our menu selection for the Thai buffet below. We can adapt most of the dishes for vegetarians, vegans and other dietary requirements.
If there is a dish not shown below that you would like to include, just let us know and we should be able to provide it.
Also if you happen to have any guests (or children) that are not lovers of Thai food, we will be able to provide an alternative.
Starters
- Thai fish cakes
- Chicken satay– Sticks of marinated chicken served with a peanut sauce
- Tofu satay– Sticks of marinated tofu served with a peanut sauce
- Vegetable spring rolls– Crispy fried pastry filled with mixed vegetables. Served with sweet and sour sauce
- Duck spring rolls– Crispy fried pastry filled with mixed vegetables and duck. Served with sweet and sour sauce
- Sweetcorn fritters
- Firecraker ribs– Five spice ribs served with a spicy sticky hot sauce.
- Tempura Prawns
- Prawn toast
- Laab Kua– Thai minced beef served with baby gems flavoured with lime, fish sauce and Thai herbs.
Soups
- Chicken Tom Yum– Spicy with lemongrass, chillies, coriander, tomatoes, mushrooms, and lime. Mildly hot.
- Prawn Tom Yum– Spicy with lemongrass, chillies, coriander, tomatoes, mushrooms, and lime. Mildly hot.
- Vegan Tom Kla– Thai coconut milk soup with mushroom, galangal, and Thai herbs.
- Tom Kla Gai– Chicken Thai coconut milk soup with mushroom, galangal, and thai herbs. Mildly hot.
Noodles
- Pad Thai
- Pad Kee Mao– Stir fried thick rice noodles with chilli, garlic, lime leaf, onions, and baby corn
- Pad Se Ew– Stir fried thick rice noodles with egg and green vegetables in a dark soy sauce.
Mains
All main course dishes can come with chicken, pork, beef, tofu, seafood or vegetable.
Curries
- Green curry– A very popular curry with bamboo shoots, aubergines & mixed peppers, Thai sweet basil & coconut milk.
- Red curry– Slightly hotter than green curry with bamboo shoots & aubergines
- Penang curry– A red curry mixed with peanuts. With bamboo shoots, aubergines & mixed peppers.
- Massamam curry– A mild curry with onion, potato, green & red pepper, roasted peanut sauce in coconut milk.
- Jungle curry– A spicy Thai curry with red chilli paste, bamboo shoots, aubergines, vegetables, Thai holy basil leaf & coconut milk.
- Yellow Curry– A mild curry with onion, potato, mixed peppers & coconut milk
Stir Fry Dishes
- Pad Kra Pow- Stir fried with fresh chilli, garlic, green beans, Mixed peppers and holy basil.
- Pad Prea Wan– Stir-fried sweet and sour with pineapple, mixed peppers, onion, and spring onion
- Pad Med Mamuang– Stir fried with cashew nuts, mushrooms, spring onions, mixed peppers and chilli paste.
- Pad Naman Hoi– Stir fried beef with onion, mushrooms, mixed peppers and spring onion in an oyster sauce.
- Pad Khing– Chicken with onion, mixed peppers, mushrooms and ginger in a light soy sauce.
- Pad Tofu– Tofu, mixed vegetables, garlic, ginger, and spring onions
- Laab Mhoo– Minced pork mixed with chilli, spring onions, shallots, lime & ground brown rice powder
Salads
- Som Tum Thai– Shredded green papaya with peanuts, carrot, cherry tomatoes, and green beans with a chilli, lime, and garlic dressing.
- Thai Beef Salad– Grilled beef tossed in mixed cherry tomatoes, herbs, red onions and a lime, chilli, and coriander dressing.
Desserts
- Mango coconut jelly cubes
- Mango sticky rice
- Thai black sticky rice pudding
- Caramel custard cake
- Tapioca melon dessert soup
- Thai style milk pudding
- Coffee & Cream Agar Jelly
- Fruit platter
All Thai buffets come with thai crackers and a selection of dips